14.7.16

Day 1 in Edinburgh

I'm here!

 We checked in at 12:15 and took off around 12:45. I'm traveling with my brother and my dad.
We landed around 5:30, we were 20 minutes early. I was expecting it to be bucketing it down,but it wasn't. It was cold but that was about it. I was surprised.
Got a cab to this apart-hotel my dad booked , checked in , settled down for a bit and went out in search for food! I was STARVING!










 I saw this in a cute little candle shop




 The library is massive!


 We wondered into this street and found loads of little pubs and restaurants. We had a long walk along this street and finally decided to eat in Maxies Bistro I decided to go for the chicken wrap with sweet chili sauce,guacamole and cream cheese.


YUMMMM! I'm not usually a fan of spicy things but this was delish! My mouth is still mildly burning,and it was totally worth it.
The wrap is filled with thin chicken slices, read and yellow peppers, and all sorts of veg, it comes with a pot of cream cheese and a blob of guacamole and some salad,not only did it do the job but I loved it.
Maxies Bistro is a family run establishment located just below the Castle near the top of the Royal
Mile. A little pricey in my opinion but excellent food.
 I'm in the apartment now, resting and about to go to bed!
I'll keep you updated!
Tune in tomorrow to find out what I'm up to!

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